Harvest Happy Hour
Participants learn bartending techniques inside the Heidelberg Mixology Lab, focusing on shaking, stirring, flavor balancing, and creating garnishes. The class prepares three seasonal drinks—a Maple Bourbon Sour, a Pear Vanilla Martini, and a Fall Paloma—after opening with a welcome lime drop shot. The evening also features cocktail trivia, a cocktail challenge, and light hors d'oeuvres.
Fri, Sep 25, 2026 Tickets
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Food & Drink
Light hors d'oeuvres are provided, along with a Farewell to Summer Lime Drop Shot and three seasonal cocktails: a Maple Bourbon Sour, Pear Vanilla Martini, and Fall Paloma.
Location
Tips & Advice
- Take home the provided printed recipe cards to recreate the cocktails at home.
Links & Contact
Run by TheMix@columbus state
Halloween Events Near Me is an independent guide, not the organizer of this event. For tickets, entries, vendor spots or questions, contact the organizer directly through their website.
Frequently Asked Questions
What cocktails are featured in the class?
The class starts with a Farewell to Summer Lime Drop Shot, followed by hands-on preparation of a Maple Bourbon Sour, a Pear Vanilla Martini, and a Fall Paloma.
Is food served during the event?
Yes, light bites and hors d'oeuvres are provided.
Do I need previous bartending experience?
No, the class is designed for both beginners and cocktail enthusiasts.
Browse Halloween in Columbus
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