Food on the Edge International Symposium
Join top international chefs in Galway for a two-day symposium exploring the future of food. This not-for-profit event challenges perspectives on food culture, sustainability, and accessibility, inspiring action through debate and dialogue.
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What to Expect
10th anniversary of a leading international food symposium
Event Details
Duration
2 days
Ages
All ages
Timed Entry
No
Featured Performers
- Will Goldfarb
- Adam Byatt
- Charmaine McHugo
- Arielle Johnson
- Christian Puglisi
Organizer
EatGalway
Food & Drink
Lunches and beverages included with ticket
Local Insight & Ratings
Scare Factor
Family Friendly
Best For
Culinary professionals and enthusiasts
Vibe
Intellectual and forward-thinking
Energy Level
Moderate
Budget
$$$
Photo Friendly
High
Weather Sensitivity
Low
Location
Know Before You Go
- Tickets: 1 Day: €165, 2 Day: €325 (Student rates available) – Get tickets
- Pets: No pets allowed
Tips & Advice
- Book your tickets in advance, especially student tickets, as they are priced at a significant discount.
- Consider booking a 2-day ticket to fully immerse yourself in all the talks, lunches, and masterclasses offered.
- Arrive early on each day to secure good seating for the most popular speaker sessions.
- Check the schedule for speaker book signings at the FOTE bookstore to meet and interact with culinary leaders.
- Explore the 'Dining Out' section on their website for recommendations on local eateries in Galway.
Special Events & Promotions
- 10th anniversary event in 2025
- Over The Edge Afterparty (subject to scheduling)
Quick Actions
Frequently Asked Questions
What is Food on the Edge?
Food on the Edge is a two-day international symposium held annually in Galway, Ireland, bringing together top chefs and food enthusiasts to discuss and debate the future of food.
What is included with a ticket?
Tickets include access to all speaker talks, lunches, masterclasses, and the FOTE bookstore with speaker book signings. An afterparty is also included, subject to scheduling.
Are there discounts available?
Yes, student tickets are available at a reduced price for both 1-day and 2-day passes.
Where is the event held?
The event takes place at ATU, Galway City Campus in Galway, Ireland.
Can I get an invoice for my ticket purchase?
Yes, if you require an invoice for your tickets, please contact info@foodontheedge.ie.
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Website & Socials
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Always check the official website for the most current information.
We've done our best to keep details up-to-date, but event schedules, prices, and policies can change. For the latest updates, please visit the official website or contact the organizers directly.