Halloween Food, Drink, and Parties
Reharvest Memphis
Local chefs from Project Green Fork-certified restaurants prepare creative hors d’oeuvres using surplus ingredients sourced from the Mid-South Food Bank and Scott Street Tomato House. Attendees can watch an interactive cooking challenge centered on an underutilized ingredient, meet the chefs, and bid in a silent auction. Admission includes complimentary beer, wine, a signature cocktail, and a mocktail provided by Art Bar at Crosstown Arts.
Thu, Oct 1, 2026 21+