GNO: Pumpkin Spice Girls - The Foodie School
Participants receive step-by-step instruction to prepare a savory feast centered around pumpkin spice and seasonal flavors. The hands-on menu includes goat cheese quesadillas with spiced pumpkin butter, chili cinnamon-dusted sweet potatoes, sautéed haricots verts, Moroccan-spiced chicken with pepita pesto, and pumpkin whoopie pies. The session also covers practical kitchen hacks for recreating restaurant-style dishes at home.
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